{"id":2820,"date":"2016-10-19T16:28:33","date_gmt":"2016-10-19T14:28:33","guid":{"rendered":"http:\/\/re-active.fr\/blog\/?p=2820"},"modified":"2017-04-26T19:33:35","modified_gmt":"2017-04-26T17:33:35","slug":"une-certaine-idee-du-pain","status":"publish","type":"post","link":"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/","title":{"rendered":"Une certaine id\u00e9e du pain"},"content":{"rendered":"

\"1315-9107-mockup-cover-v17\"<\/a> \"roule_c-vasseur\"<\/a> \"13-15-DOSSIER-DE-PRESSE-V6.indd\"<\/a>Aux antipodes des m\u00e9thodes industrielles, l\u2019artisan boulanger Christophe Vasseur fait d\u00e9couvrir au lecteur le monde du pain \u00e0 travers ses rencontres, ses pens\u00e9es et ses anecdotes p\u00e9tries d’enthousiasme pour la \u00ab\u00a0science du Pain<\/em>\u00ab\u00a0, le tout, dans un ouvrage bien illustr\u00e9. Un voyage sur les routes de France \u00e0 travers les yeux de cet autodidacte, qui a quitt\u00e9 sa carri\u00e8re de cadre en 2000 pour partir \u00e0 la recherche du pain le plus authentique et savoureux. Le Pain, de la Terre \u00e0 la Table<\/em> dresse ainsi le parcours du boulanger.<\/p>\n

On gravite ainsi dans l\u2019univers de l\u2019artisan originaire de Haute-Savoie. De sa rencontre avec le chef Cl\u00e9ment Bruno, qui lui transmettra la passion des bonnes choses d\u00e8s l’adolescence, \u00e0 son aventure parisienne dans le Xe arrondissement. Le boulanger cherche \u00e0 partager son enthousiasme pour la boulangerie, distillant au passage quelques recettes de pains, de pizzas et m\u00eame de la glace au pain. V\u00e9ritable hommage \u00e0 ceux qui l’ont accueilli lors de sa qu\u00eate, de l’agriculteur au meunier,\u00a0 jusqu’\u00e0 ses collaborateurs du quotidien \u00e0 la boulangerie Du Pain et des Id\u00e9es, Christophe Vasseur dispense humblement ses r\u00e9flexions tir\u00e9es de son exp\u00e9rience de boulanger reconnu.<\/p>\n

Christophe Vasseur nous livre surtout l’\u00e9tonnant autoportrait d’un passionn\u00e9 engag\u00e9, m\u00ealant\u00a0 ses convictions intimes \u00e0 son exp\u00e9rience professionnelle, et qui pourrait bien insuffler \u00e0 certains la flamme du boulanger et l’envie de mettre \u00e9galement la main \u00e0 la p\u00e2te.<\/p>\n

\n
Le Pain, de la Terre \u00e0 la Table<\/em> de Christophe Vasseur
\n256 pages \/ 220 x 310 mm
\nTexte\u00a0: Camille Sereis
\nPhotographie\u00a0: Beno\u00eet Linero<\/h6>\n
\n

En vente chez Du Pain & Des Id\u00e9es, 34 rue Yves Toudic \u00e0 Paris 10, France ou sur la boutique en ligne<\/a>.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Aux antipodes des m\u00e9thodes industrielles, l\u2019artisan boulanger Christophe Vasseur fait d\u00e9couvrir au lecteur le monde du pain \u00e0 travers ses rencontres, ses pens\u00e9es et ses anecdotes p\u00e9tries d’enthousiasme pour la \u00ab\u00a0science du Pain\u00ab\u00a0, le tout, dans un ouvrage bien illustr\u00e9. Un voyage sur les routes de France \u00e0 travers les yeux de cet autodidacte, qui […]<\/p>\n","protected":false},"author":6,"featured_media":2846,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[728,1],"tags":[677,678,445,679,680],"class_list":["post-2820","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-coupsdecoeur","category-non-classe","tag-boulanger","tag-christophe-vasseur","tag-livre","tag-pain","tag-recettes"],"acf":[],"yoast_head":"\nUne certaine id\u00e9e du pain – Re Active<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Une certaine id\u00e9e du pain – Re Active\" \/>\n<meta property=\"og:description\" content=\"Aux antipodes des m\u00e9thodes industrielles, l\u2019artisan boulanger Christophe Vasseur fait d\u00e9couvrir au lecteur le monde du pain \u00e0 travers ses rencontres, ses pens\u00e9es et ses anecdotes p\u00e9tries d’enthousiasme pour la \u00ab\u00a0science du Pain\u00ab\u00a0, le tout, dans un ouvrage bien illustr\u00e9. Un voyage sur les routes de France \u00e0 travers les yeux de cet autodidacte, qui […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/\" \/>\n<meta property=\"og:site_name\" content=\"Re Active\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/reactiveParis\/\" \/>\n<meta property=\"article:published_time\" content=\"2016-10-19T14:28:33+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2017-04-26T17:33:35+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/re-active.fr\/re_active\/wp-content\/uploads\/1315-9107-MOCKUP-COVER-V17.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"683\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"RE ACTIVE\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"RE ACTIVE\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/\"},\"author\":{\"name\":\"RE ACTIVE\",\"@id\":\"https:\/\/re-active.fr\/re_active\/#\/schema\/person\/9e12f374b8ebceb5fc827cd47bda9d5c\"},\"headline\":\"Une certaine id\u00e9e du pain\",\"datePublished\":\"2016-10-19T14:28:33+00:00\",\"dateModified\":\"2017-04-26T17:33:35+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/\"},\"wordCount\":292,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/re-active.fr\/re_active\/#organization\"},\"image\":{\"@id\":\"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/re-active.fr\/re_active\/wp-content\/uploads\/1315-9107-MOCKUP-COVER-V17.jpg\",\"keywords\":[\"Boulanger\",\"Christophe Vasseur\",\"livre\",\"Pain\",\"Recettes\"],\"articleSection\":[\"Coups de coeur\"],\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/\",\"url\":\"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/\",\"name\":\"Une certaine id\u00e9e du pain – Re Active\",\"isPartOf\":{\"@id\":\"https:\/\/re-active.fr\/re_active\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/re-active.fr\/re_active\/wp-content\/uploads\/1315-9107-MOCKUP-COVER-V17.jpg\",\"datePublished\":\"2016-10-19T14:28:33+00:00\",\"dateModified\":\"2017-04-26T17:33:35+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/#primaryimage\",\"url\":\"https:\/\/re-active.fr\/re_active\/wp-content\/uploads\/1315-9107-MOCKUP-COVER-V17.jpg\",\"contentUrl\":\"https:\/\/re-active.fr\/re_active\/wp-content\/uploads\/1315-9107-MOCKUP-COVER-V17.jpg\",\"width\":1024,\"height\":683},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\/\/re-active.fr\/re_active\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Une certaine id\u00e9e du pain\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/re-active.fr\/re_active\/#website\",\"url\":\"https:\/\/re-active.fr\/re_active\/\",\"name\":\"RE ACTIVE\",\"description\":\"Re Active relations publiques est une agence de relations publiques qui travaille sur 3 axes convergents : identit\u00e9, notori\u00e9t\u00e9 et relations publiques.\",\"publisher\":{\"@id\":\"https:\/\/re-active.fr\/re_active\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/re-active.fr\/re_active\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/re-active.fr\/re_active\/#organization\",\"name\":\"RE ACTIVE\",\"url\":\"https:\/\/re-active.fr\/re_active\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/re-active.fr\/re_active\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/re-active.fr\/re_active\/wp-content\/uploads\/reactive_mono.png\",\"contentUrl\":\"https:\/\/re-active.fr\/re_active\/wp-content\/uploads\/reactive_mono.png\",\"width\":200,\"height\":200,\"caption\":\"RE ACTIVE\"},\"image\":{\"@id\":\"https:\/\/re-active.fr\/re_active\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.facebook.com\/reactiveParis\/\",\"https:\/\/www.instagram.com\/reactive.rp\/\"]},{\"@type\":\"Person\",\"@id\":\"https:\/\/re-active.fr\/re_active\/#\/schema\/person\/9e12f374b8ebceb5fc827cd47bda9d5c\",\"name\":\"RE ACTIVE\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/re-active.fr\/re_active\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/4e50c8cab6eb0b7abaf71efb1a5f605c?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/4e50c8cab6eb0b7abaf71efb1a5f605c?s=96&d=mm&r=g\",\"caption\":\"RE ACTIVE\"},\"url\":\"https:\/\/re-active.fr\/re_active\/author\/re-active\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Une certaine id\u00e9e du pain – Re Active","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/","og_locale":"fr_FR","og_type":"article","og_title":"Une certaine id\u00e9e du pain – Re Active","og_description":"Aux antipodes des m\u00e9thodes industrielles, l\u2019artisan boulanger Christophe Vasseur fait d\u00e9couvrir au lecteur le monde du pain \u00e0 travers ses rencontres, ses pens\u00e9es et ses anecdotes p\u00e9tries d’enthousiasme pour la \u00ab\u00a0science du Pain\u00ab\u00a0, le tout, dans un ouvrage bien illustr\u00e9. Un voyage sur les routes de France \u00e0 travers les yeux de cet autodidacte, qui […]","og_url":"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/","og_site_name":"Re Active","article_publisher":"https:\/\/www.facebook.com\/reactiveParis\/","article_published_time":"2016-10-19T14:28:33+00:00","article_modified_time":"2017-04-26T17:33:35+00:00","og_image":[{"width":1024,"height":683,"url":"https:\/\/re-active.fr\/re_active\/wp-content\/uploads\/1315-9107-MOCKUP-COVER-V17.jpg","type":"image\/jpeg"}],"author":"RE ACTIVE","twitter_card":"summary_large_image","twitter_misc":{"\u00c9crit par":"RE ACTIVE","Dur\u00e9e de lecture estim\u00e9e":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/#article","isPartOf":{"@id":"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/"},"author":{"name":"RE ACTIVE","@id":"https:\/\/re-active.fr\/re_active\/#\/schema\/person\/9e12f374b8ebceb5fc827cd47bda9d5c"},"headline":"Une certaine id\u00e9e du pain","datePublished":"2016-10-19T14:28:33+00:00","dateModified":"2017-04-26T17:33:35+00:00","mainEntityOfPage":{"@id":"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/"},"wordCount":292,"commentCount":0,"publisher":{"@id":"https:\/\/re-active.fr\/re_active\/#organization"},"image":{"@id":"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/#primaryimage"},"thumbnailUrl":"https:\/\/re-active.fr\/re_active\/wp-content\/uploads\/1315-9107-MOCKUP-COVER-V17.jpg","keywords":["Boulanger","Christophe Vasseur","livre","Pain","Recettes"],"articleSection":["Coups de coeur"],"inLanguage":"fr-FR","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/","url":"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/","name":"Une certaine id\u00e9e du pain – Re Active","isPartOf":{"@id":"https:\/\/re-active.fr\/re_active\/#website"},"primaryImageOfPage":{"@id":"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/#primaryimage"},"image":{"@id":"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/#primaryimage"},"thumbnailUrl":"https:\/\/re-active.fr\/re_active\/wp-content\/uploads\/1315-9107-MOCKUP-COVER-V17.jpg","datePublished":"2016-10-19T14:28:33+00:00","dateModified":"2017-04-26T17:33:35+00:00","breadcrumb":{"@id":"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/#primaryimage","url":"https:\/\/re-active.fr\/re_active\/wp-content\/uploads\/1315-9107-MOCKUP-COVER-V17.jpg","contentUrl":"https:\/\/re-active.fr\/re_active\/wp-content\/uploads\/1315-9107-MOCKUP-COVER-V17.jpg","width":1024,"height":683},{"@type":"BreadcrumbList","@id":"https:\/\/re-active.fr\/re_active\/une-certaine-idee-du-pain\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/re-active.fr\/re_active\/"},{"@type":"ListItem","position":2,"name":"Une certaine id\u00e9e du pain"}]},{"@type":"WebSite","@id":"https:\/\/re-active.fr\/re_active\/#website","url":"https:\/\/re-active.fr\/re_active\/","name":"RE ACTIVE","description":"Re Active relations publiques est une agence de relations publiques qui travaille sur 3 axes convergents : identit\u00e9, notori\u00e9t\u00e9 et relations publiques.","publisher":{"@id":"https:\/\/re-active.fr\/re_active\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/re-active.fr\/re_active\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Organization","@id":"https:\/\/re-active.fr\/re_active\/#organization","name":"RE ACTIVE","url":"https:\/\/re-active.fr\/re_active\/","logo":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/re-active.fr\/re_active\/#\/schema\/logo\/image\/","url":"https:\/\/re-active.fr\/re_active\/wp-content\/uploads\/reactive_mono.png","contentUrl":"https:\/\/re-active.fr\/re_active\/wp-content\/uploads\/reactive_mono.png","width":200,"height":200,"caption":"RE ACTIVE"},"image":{"@id":"https:\/\/re-active.fr\/re_active\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/reactiveParis\/","https:\/\/www.instagram.com\/reactive.rp\/"]},{"@type":"Person","@id":"https:\/\/re-active.fr\/re_active\/#\/schema\/person\/9e12f374b8ebceb5fc827cd47bda9d5c","name":"RE ACTIVE","image":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/re-active.fr\/re_active\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/4e50c8cab6eb0b7abaf71efb1a5f605c?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/4e50c8cab6eb0b7abaf71efb1a5f605c?s=96&d=mm&r=g","caption":"RE ACTIVE"},"url":"https:\/\/re-active.fr\/re_active\/author\/re-active\/"}]}},"_links":{"self":[{"href":"https:\/\/re-active.fr\/re_active\/wp-json\/wp\/v2\/posts\/2820"}],"collection":[{"href":"https:\/\/re-active.fr\/re_active\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/re-active.fr\/re_active\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/re-active.fr\/re_active\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/re-active.fr\/re_active\/wp-json\/wp\/v2\/comments?post=2820"}],"version-history":[{"count":1,"href":"https:\/\/re-active.fr\/re_active\/wp-json\/wp\/v2\/posts\/2820\/revisions"}],"predecessor-version":[{"id":3884,"href":"https:\/\/re-active.fr\/re_active\/wp-json\/wp\/v2\/posts\/2820\/revisions\/3884"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/re-active.fr\/re_active\/wp-json\/wp\/v2\/media\/2846"}],"wp:attachment":[{"href":"https:\/\/re-active.fr\/re_active\/wp-json\/wp\/v2\/media?parent=2820"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/re-active.fr\/re_active\/wp-json\/wp\/v2\/categories?post=2820"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/re-active.fr\/re_active\/wp-json\/wp\/v2\/tags?post=2820"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}